Ad Astra

Guests: 10
Cabins: 5
Price Range: $26,000 - $30,000

Base

This yacht is based in the British Virgin Islands.

Yacht Description

Ad Astra yacht is a 56.00 ft long sailboat catamaran and spends the summer and winter season in the British Virgin Islands. It was built by Bali Catamarans in 2020. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins, 1 twin cabin.

and a generator.

Accommodation

Ad Astra is best suited for 10 guests. The crew takes the midship twin cabin. Aft cabins and two forepeaks have wet heads.

Tube: Yes

Guests: 10

Maxspeed: 12 Knots

Pref Pickup: Nassau/Red Hook/St. Geo

Other Pickup: Tortola/St. Vincent

Draft: 5

Cruising Speed: 8 Knots

Helipad: No

Ac: Full

Ac Night: Yes

Built: 2020

Turnaround: 24 Hours

Cabins: 5

Queen: 5

Twin: 1

Showers: 5

Basins: 5

Heads: 5

Electric Heads: 5

Jacuzzi: No

Flag: USA

Homeport: St. Thomas/Grenada

Yacht Permit: 1

Yacht License: 1

Features

BBQ: Yes

AC: Full

Generator: Yes

Internet: Onboard WIFI

Cruising Speed: 8 Knots

Max Speed: 12 Knots

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Crew Pets: No

Guest Pets: No

Camcorder: No

Water Maker: Yes

Water Capacity: 1200L - 315 GAL

Ice Maker: Yes

Number Of Dvds: Yes

Board Games: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Yes

Kosher: Yes

Bbq: Yes

Gay Charters: Yes

Hairdryers: Yes

Smoking: On sugar scoops only

Crew Smokes: No

Children Ok: Yes

Generator: Yes

Inverter: Yes

Voltages: 110V

Hammock: Yes

Windscoops: No

Price Details

Price from: $26,000

High season rate: $30,000

LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.
MINIMUM NIGHTS: 4 nights

Please inquire for 12 Pax. Yacht can accommodate 11th and 12th guests (if children) in the forepeaks, upon request.
48 hour turns requested though required for back to back 12 pax charters.

7 nights over Christmas and New Year's flat rate of $34500 for 2-10 guests. New Year's charters must start on December 28th or later.

HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense.

LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense.

The rates do not include:

• 4% Bahamas Sales Tax
• Cancellation Insurance and private insurance
• Extra drinks, fine wines, champagne & spirits, special meals orders
• Docking fees
• Transfer airport – base – airport
• Personal expenses
• Cruising permits, fees and taxes to be paid by the charterer upon entry to the BVI cruising grounds or ports
• Gratuity

Notes:
• Currently no delivery fees between Nassau and Marsh Harbour. Please allow time for relocation between charters.
• Please do not take a booking that will block a full week of a Christmas and NYE booking.
• Please make sure to mention gratuity at the time of booking.
• Bahamas: November – February
• BVI: March – July
• Grenada/Grenadines: August - October

Layout

Water Sports

Dinghy Size: 14 ft. Highfield Center console with Turbo Swing for watersports and ladder assembly

Kayaks 2 Pax: No

Dinghy Hp: 60

Floating Mats: Yes

Swim Platform: Yes

Water Skis Adult: Yes

Boarding Ladder: Yes/Stern

Water Skis Kids: No

Jet Skis: No

Beach Games: Yes

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear: 12

Scurfer: No

Wake Board: Yes

Paddleboard: 2

Crew

Crew Information

Captain: TBD

cyaID: 6385
wpcf_mourl: http://www.centralyachtagent.com/snapins/ebrochure-xml.php?idin=6385&uid=265&user=265
mo_cabins: 5
wpcf_power: Cat
wpcf_powercat: N
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wpcf_persons: 10
wpcf_summerarea: Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards
wpcf_winterarea: Caribbean Virgin Islands, Bahamas
wpcf_length: 56.00
wpcf_beam: 29
wpcf_draft: 5
wpcf_toys: Other amenities include: Board Games Apple TV Beach Games Smash Ball Kuub Bocce Frisbee Football Volleyball Water Toys Trident sea scooters Wake Board E-Lift Electronic Foil Giant Unicorn Giant Lilly Pad floating mat Sub Wing (2) SUP's (2) Fishing Gear - Two (2) Penn Spinfisher VI 7' Heavy rods with Penn 8500 reels. Two (2) Paraflex Stand-up conventional rods - 5 Ft 9in Xxh with Penn Senator 116L reels. Also have hand lines on board.
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wpcf_ac: Full
wpcf_bbq: Yes
wpcf_internet: Onboard WIFI
wpcf_generator: Yes
wpcf_engines:
wpcf_year: 2020
wpcf_builder: Bali Catamarans
wpcf_accommodation: Ad Astra is best suited for 10 guests. The crew takes the midship twin cabin. Aft cabins and two forepeaks have wet heads.
currency: USD
property_price: 26000
mo_price: 26000
wpcf_high_price: $30,000
wpcf_price_details: LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. MINIMUM NIGHTS: 4 nights Please inquire for 12 Pax. Yacht can accommodate 11th and 12th guests (if children) in the forepeaks, upon request. 48 hour turns requested though required for back to back 12 pax charters. 7 nights over Christmas and New Year's flat rate of $34500 for 2-10 guests. New Year's charters must start on December 28th or later. HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense. LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense. The rates do not include: • 4% Bahamas Sales Tax • Cancellation Insurance and private insurance • Extra drinks, fine wines, champagne & spirits, special meals orders • Docking fees • Transfer airport – base – airport • Personal expenses • Cruising permits, fees and taxes to be paid by the charterer upon entry to the BVI cruising grounds or ports • Gratuity Notes: • Currently no delivery fees between Nassau and Marsh Harbour. Please allow time for relocation between charters. • Please do not take a booking that will block a full week of a Christmas and NYE booking. • Please make sure to mention gratuity at the time of booking. • Bahamas: November – February • BVI: March – July • Grenada/Grenadines: August - October
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wpcf_menu: BREAKFAST Miniature Spinach & Feta Quiche Served with loaded veggie and bacon home fries (*GF) Smoothie Bowls Banana and mixed berry base topped with homemade granola, fresh fruit, and almond butter drizzle (V,*GF,DF) New York Salmon Bagel Everything bagel with cream cheese, smoked salmon, capers and red onion served with breakfast sausage Vegetable Frittata with Grilled Halloumi Mushrooms, red onion, spinach, and tomatoes served with honey and pepper grilled halloumi on the side (V,GF) Steak and Eggs Grilled flank steak with scrambled eggs, roasted cherry tomatoes and potatoes (GF, DF) Avocado Toast Smashed avocado on sourdough with deviled eggs, red pepper flakes, feta and lime (V, *GF, *DF) French Toast Casserole Baked French Toast topped with honey drizzled mascarpone and fresh seasonal fruit, served with crispy bacon   LUNCH Pulled Pork or Steak Tacos Slow cooked pork shoulder or grilled NY strip with grilled pineapple, pickled red cabbage, and homemade crispy onion (*GF) Ahi Tuna Poke Bowls Served over rice with a mango salsa, cabbage, and avocado with a homemade chipotle mayo or teriyaki sauce (GF, *DF) Grilled Chicken & Quinoa Salad Honey lemon chicken with rocket, organic cherry tomatoes, feta, roasted potatoes, and quinoa with a creamy garlic and lemon dressing (GF) Grilled Chicken Skewers with an Antipasto Spread Garlic rubbed chicken skewed with portobello mushrooms and bell peppers served with a modern take on the classic Italian Antipasto spread Mushroom & Feta Flatbreads with Grilled Steak Sauteed balsamic glazed portobello mushroom and feta flatbread served with quinoa salad and grilled steak strips (*GF) Parmesan Crusted Chicken Served with basmati rice, roasted vegetables, and garlic aioli Customised Beach Picnic Various salads, grilled chicken wraps, local fruits, charcuterie and finger sandwiches   DINNER Shrimp Coconut Red Curry (GF, DF) • Starter; summer rolls (GF, DF) • Desert; Chocolate chip cookies from scratch with vanilla ice cream (V) Ravioli Alla Vodka • Starter; Caprese salad (V, GF) • Desert; Espresso creme brulee (V, GF) Poulet Provencal (GF) • Starter; Goat cheese and caramelized onion crostini (V) • Desert; Affogato, an espresso shot over gelato with shaved chocolate topping (V) Filet Mignon • Starter; Caesar salad (V) • Desert; Fudge brownie with vanilla ice cream (V) Beef Pad Thai (*GF, DF) • Starter; Shrimp cocktail (GF, DF) • Desert; Key lime pie custard (V) Blackened Mahi Mahi (GF) • Starter; Fresh guacamole and corn chips (GF, V,DF) • Desert; Assorted fruit and clotted cream (V, GF) Brown Buttered Scallops over Vegetable Risotto (GF) • Starter; Antipasto spread • Desert; Chocolate chip banana cake (V)
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wpcf_yachtLogo:
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wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 1
wpcf_pullmancabins: 0
wpcf_refit:
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wpcf_bimini: Yes
wpcf_voltages: 110V
wpcf_homeport: St. Thomas/Grenada
wpcf_homecountry:
wpcf_debug: <yacht> <yachtId>6385</yachtId> <yachtName>Ad Astra</yachtName> <yachtPreviousName></yachtPreviousName> <yachtLogo></yachtLogo> <yachtType>Cat</yachtType> <yachtLength>56</yachtLength> <yachtPowerCat>N</yachtPowerCat> <sizeFeet>56.00 Ft</sizeFeet> <sizeMeter>17.00 m</sizeMeter> <yachtBeam>29</yachtBeam> <yachtDraft>5</yachtDraft> <yachtUnits>Feet</yachtUnits> <yachtPax>10</yachtPax> <yachtCabins>5</yachtCabins> <yachtKing>0</yachtKing> <yachtQueen>5</yachtQueen> <yachtSingleCabins>0</yachtSingleCabins> <yachtDoubleCabins>0</yachtDoubleCabins> <yachtTwinCabins>1</yachtTwinCabins> <yachtPullmanCabins>0</yachtPullmanCabins> <yachtRefit></yachtRefit> <yachtHelipad>No</yachtHelipad> <yachtJacuzzi>No</yachtJacuzzi> <yachtGym>No</yachtGym> <yachtStabilizers>No</yachtStabilizers> <yachtElevators>No</yachtElevators> <yachtWheelChairAccess>No</yachtWheelChairAccess> <yachtAc>Full</yachtAc> <yachtPrefPickup>Nassau/Red Hook/St. Geo</yachtPrefPickup> <yachtOtherPickup>Tortola/St. Vincent</yachtOtherPickup> <yachtTurnAround>24 Hours</yachtTurnAround> <yachtYearBuilt>2020</yachtYearBuilt> <yachtBuilder>Bali Catamarans</yachtBuilder> <yachtBrokerWeb>http://www.viewyacht.com/adastra</yachtBrokerWeb> <yachtUserWeb>https://www.cyabrochure.com/ebn/265/pbaX/6385/1</yachtUserWeb> <yachtVideo></yachtVideo> <yachtCruiseSpeed>8 Knots</yachtCruiseSpeed> <yachtMaxSpeed>12 Knots</yachtMaxSpeed> <yachtAccommodations>Ad Astra is best suited for 10 guests. The crew takes the midship twin cabin. Aft cabins and two forepeaks have wet heads. </yachtAccommodations> <yachtHighPrice>$30,000</yachtHighPrice> <yachtLowPrice>$26,000</yachtLowPrice> <yachtLowNumericPrice>26000</yachtLowNumericPrice> <yachtHighNumericPrice>30000</yachtHighNumericPrice> <yachtCurrency>USD</yachtCurrency> <yachtCurrencySymbol>$</yachtCurrencySymbol> <yachtPriceDetails>LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. MINIMUM NIGHTS: 4 nights Please inquire for 12 Pax. Yacht can accommodate 11th and 12th guests (if children) in the forepeaks, upon request. 48 hour turns requested though required for back to back 12 pax charters. 7 nights over Christmas and New Year's flat rate of $34500 for 2-10 guests. New Year's charters must start on December 28th or later. HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense. LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense. The rates do not include: • 4% Bahamas Sales Tax • Cancellation Insurance and private insurance • Extra drinks, fine wines, champagne & spirits, special meals orders • Docking fees • Transfer airport – base – airport • Personal expenses • Cruising permits, fees and taxes to be paid by the charterer upon entry to the BVI cruising grounds or ports • Gratuity Notes: • Currently no delivery fees between Nassau and Marsh Harbour. Please allow time for relocation between charters. • Please do not take a booking that will block a full week of a Christmas and NYE booking. • Please make sure to mention gratuity at the time of booking. • Bahamas: November – February • BVI: March – July • Grenada/Grenadines: August - October </yachtPriceDetails> <yachtTermsType>All Inclusive</yachtTermsType> <yachtVcrDvd>Yes</yachtVcrDvd> <yachtSalonStereo>Yes</yachtSalonStereo> <yachtNumDvd>Yes</yachtNumDvd> <yachtNumCds/> <yachtBoardGames>Yes</yachtBoardGames> <yachtNumBooks/> <yachtCamCorder>No</yachtCamCorder> <yachtNumDineIn/> <yachtSunAwning>Yes</yachtSunAwning> <yachtHammock>Yes</yachtHammock> <yachtWindScoops>No</yachtWindScoops> <yachtDeckShower>Yes</yachtDeckShower> <yachtBimini>Yes</yachtBimini> <yachtSpecialDiets>Yes</yachtSpecialDiets> <yachtKosher>Yes</yachtKosher> <yachtBBQ>Yes</yachtBBQ> <yachtGayCharters>Yes</yachtGayCharters> <yachtNudeCharters>Inq</yachtNudeCharters> <yachtHairDryer>Yes</yachtHairDryer> <yachtNumHatch/> <yachtGuestSmoke>On sugar scoops only</yachtGuestSmoke> <yachtGuestPet>No</yachtGuestPet> <yachtChildrenAllowed>Yes</yachtChildrenAllowed> <yachtMinChildAge></yachtMinChildAge> <yachtGenerator>Yes</yachtGenerator> <yachtEngines></yachtEngines> <yachtFuel></yachtFuel> <yachtInverter>Yes</yachtInverter> <yachtVoltages>110V</yachtVoltages> <yachtWaterMaker>Yes</yachtWaterMaker> <yachtWaterCapacity>1200L - 315 GAL</yachtWaterCapacity> <yachtIceMaker>Yes</yachtIceMaker> <yachtDinghy>14 ft. 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Two (2) Paraflex Stand-up conventional rods - 5 Ft 9in Xxh with Penn Senator 116L reels. Also have hand lines on board. </yachtOtherToys> <yachtOtherEntertain></yachtOtherEntertain> <yachtCommunicate></yachtCommunicate> <yachtSummerArea>Caribbean Virgin Islands, Bahamas, Caribbean Leewards, Caribbean Windwards</yachtSummerArea> <yachtWinterArea>Caribbean Virgin Islands, Bahamas</yachtWinterArea> <yachtShowers>5</yachtShowers> <yachtWashBasins>5</yachtWashBasins> <yachtHeads>5</yachtHeads> <yachtElectricHeads>5</yachtElectricHeads> <yachtTpInHeads>No</yachtTpInHeads> <yachtPic1Large></yachtPic1Large> <yachtPic2Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure2.jpg</yachtPic2Large> <yachtPic3Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure3.jpg</yachtPic3Large> <yachtPic4Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure4.jpg</yachtPic4Large> <yachtPic5Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure5.jpg</yachtPic5Large> <yachtPic6Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure6.jpg</yachtPic6Large> <yachtPic7Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure7.jpg</yachtPic7Large> <yachtPic8Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure8.jpg</yachtPic8Large> <yachtPic9Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure9.jpg</yachtPic9Large> <yachtPic10Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure10.jpg</yachtPic10Large> <yachtPic11Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure11.jpg</yachtPic11Large> <yachtPic12Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure12.jpg</yachtPic12Large> <yachtPic13Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure13.jpg</yachtPic13Large> <yachtPic14Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure14.jpg</yachtPic14Large> <yachtPic15Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure15.jpg</yachtPic15Large> <yachtPic16Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure16.jpg</yachtPic16Large> <yachtPic17Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure17.jpg</yachtPic17Large> <yachtPic18Large></yachtPic18Large> <yachtPic19Large>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385brochure19.jpg</yachtPic19Large> <yachtSampleMenu>BREAKFAST Miniature Spinach &amp; Feta Quiche Served with loaded veggie and bacon home fries (*GF) Smoothie Bowls Banana and mixed berry base topped with homemade granola, fresh fruit, and almond butter drizzle (V,*GF,DF) New York Salmon Bagel Everything bagel with cream cheese, smoked salmon, capers and red onion served with breakfast sausage Vegetable Frittata with Grilled Halloumi Mushrooms, red onion, spinach, and tomatoes served with honey and pepper grilled halloumi on the side (V,GF) Steak and Eggs Grilled flank steak with scrambled eggs, roasted cherry tomatoes and potatoes (GF, DF) Avocado Toast Smashed avocado on sourdough with deviled eggs, red pepper flakes, feta and lime (V, *GF, *DF) French Toast Casserole Baked French Toast topped with honey drizzled mascarpone and fresh seasonal fruit, served with crispy bacon &nbsp; LUNCH Pulled Pork or Steak Tacos Slow cooked pork shoulder or grilled NY strip with grilled pineapple, pickled red cabbage, and homemade crispy onion (*GF) Ahi Tuna Poke Bowls Served over rice with a mango salsa, cabbage, and avocado with a homemade chipotle mayo or teriyaki sauce (GF, *DF) Grilled Chicken &amp; Quinoa Salad Honey lemon chicken with rocket, organic cherry tomatoes, feta, roasted potatoes, and quinoa with a creamy garlic and lemon dressing (GF) Grilled Chicken Skewers with an Antipasto Spread Garlic rubbed chicken skewed with portobello mushrooms and bell peppers served with a modern take on the classic Italian Antipasto spread Mushroom &amp; Feta Flatbreads with Grilled Steak Sauteed balsamic glazed portobello mushroom and feta flatbread served with quinoa salad and grilled steak strips (*GF) Parmesan Crusted Chicken Served with basmati rice, roasted vegetables, and garlic aioli Customised Beach Picnic Various salads, grilled chicken wraps, local fruits, charcuterie and finger sandwiches &nbsp; DINNER Shrimp Coconut Red Curry (GF, DF) &bull; Starter;&nbsp;summer rolls (GF, DF) &bull; Desert;&nbsp;Chocolate chip cookies from scratch with vanilla ice cream (V) Ravioli Alla Vodka &bull; Starter;&nbsp;Caprese salad (V, GF) &bull; Desert;&nbsp;Espresso creme brulee (V, GF) Poulet Provencal (GF) &bull; Starter;&nbsp;Goat cheese and caramelized onion crostini (V) &bull; Desert;&nbsp;Affogato, an espresso shot over gelato with shaved chocolate topping (V) Filet Mignon &bull; Starter;&nbsp;Caesar salad (V) &bull; Desert;&nbsp;Fudge brownie with vanilla ice cream (V) Beef Pad Thai (*GF, DF) &bull; Starter;&nbsp;Shrimp cocktail (GF, DF) &bull; Desert;&nbsp;Key lime pie custard (V) Blackened Mahi Mahi (GF) &bull; Starter;&nbsp;Fresh guacamole and corn chips (GF, V,DF) &bull; Desert;&nbsp;Assorted fruit and clotted cream (V, GF) Brown Buttered Scallops over Vegetable Risotto (GF) &bull; Starter;&nbsp;Antipasto spread &bull; Desert;&nbsp;Chocolate chip banana cake (V)</yachtSampleMenu> <yachtMenu1Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu1.jpg</yachtMenu1Pic> <yachtMenu2Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu2.jpg</yachtMenu2Pic> <yachtMenu3Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu3.jpg</yachtMenu3Pic> <yachtMenu4Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu4.jpg</yachtMenu4Pic> <yachtMenu5Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu5.jpg</yachtMenu5Pic> <yachtMenu6Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu6.jpg</yachtMenu6Pic> <yachtMenu7Pic>https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht6385/6385menu7.jpg</yachtMenu7Pic> <yachtMenu8Pic></yachtMenu8Pic> <yachtMenu9Pic></yachtMenu9Pic> <yachtMenu10Pic></yachtMenu10Pic> <yachtCrew>2</yachtCrew> <yachtCrewSmoke>No</yachtCrewSmoke> <yachtCrewPets>No</yachtCrewPets> <yachtCrewPetType/> <yachtCaptainName>TBD</yachtCaptainName> <yachtCaptainNation></yachtCaptainNation> <yachtCaptainBorn>0</yachtCaptainBorn> <yachtCaptainLic></yachtCaptainLic> <yachtCaptainYrSail>0</yachtCaptainYrSail> <yachtCaptainYrChart>0</yachtCaptainYrChart> <yachtCaptainLang></yachtCaptainLang> <yachtCrewName>TBD</yachtCrewName> <yachtCrewTitle>Chef/Mate</yachtCrewTitle> <yachtCrewNation>USA</yachtCrewNation> <yachtCrewYrBorn>0</yachtCrewYrBorn> <yachtCrewLic></yachtCrewLic> <yachtCrewYrSail>0</yachtCrewYrSail> <yachtCrewYrChart>0</yachtCrewYrChart> <yachtCrewLang></yachtCrewLang> <yachtCrewProfile></yachtCrewProfile> <yachtCrewPhoto></yachtCrewPhoto> <yachtCrew1Pic></yachtCrew1Pic> <yachtCrew2Pic></yachtCrew2Pic> <yachtCrew3Pic></yachtCrew3Pic> <yachtCrew4Pic></yachtCrew4Pic> <yachtCrew5Pic></yachtCrew5Pic> <yachtCrew6Pic></yachtCrew6Pic> <yachtCrew7Pic></yachtCrew7Pic> <yachtCrew8Pic></yachtCrew8Pic> <yachtCrew9Pic></yachtCrew9Pic> <yachtCrew10Pic></yachtCrew10Pic> <yachtCrew1Name></yachtCrew1Name> <yachtCrew2Name></yachtCrew2Name> <yachtCrew3Name></yachtCrew3Name> <yachtCrew4Name></yachtCrew4Name> <yachtCrew5Name></yachtCrew5Name> <yachtCrew6Name></yachtCrew6Name> <yachtCrew7Name></yachtCrew7Name> <yachtCrew8Name></yachtCrew8Name> <yachtCrew9Name></yachtCrew9Name> <yachtCrew10Name></yachtCrew10Name> <yachtCrew1Title></yachtCrew1Title> <yachtCrew2Title></yachtCrew2Title> <yachtCrew3Title></yachtCrew3Title> <yachtCrew4Title></yachtCrew4Title> <yachtCrew5Title></yachtCrew5Title> <yachtCrew6Title></yachtCrew6Title> <yachtCrew7Title></yachtCrew7Title> <yachtCrew8Title></yachtCrew8Title> <yachtCrew9Title></yachtCrew9Title> <yachtCrew10Title></yachtCrew10Title> <yachtFlag>USA</yachtFlag> <yachtHomePort>St. Thomas/Grenada</yachtHomePort> <yachtWBasePort>Bahamas/St. Thomas</yachtWBasePort> <yachtRig></yachtRig> <yachtGrossTons></yachtGrossTons> <yachtAcNight>Yes</yachtAcNight> <yachtAcSurCharge>No</yachtAcSurCharge> <yachtTubs>0</yachtTubs> <yachtLocationDetails>November 2019 - April 2020 : Bahamas May 2020 - July 2020: Virgin Islands August 2020 - October 2020: Grenada/Grenadines</yachtLocationDetails> <yachtTerms>CT</yachtTerms> <yachtPriceDetails>LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. MINIMUM NIGHTS: 4 nights Please inquire for 12 Pax. Yacht can accommodate 11th and 12th guests (if children) in the forepeaks, upon request. 48 hour turns requested though required for back to back 12 pax charters. 7 nights over Christmas and New Year's flat rate of $34500 for 2-10 guests. New Year's charters must start on December 28th or later. HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense. LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense. The rates do not include: • 4% Bahamas Sales Tax • Cancellation Insurance and private insurance • Extra drinks, fine wines, champagne & spirits, special meals orders • Docking fees • Transfer airport – base – airport • Personal expenses • Cruising permits, fees and taxes to be paid by the charterer upon entry to the BVI cruising grounds or ports • Gratuity Notes: • Currently no delivery fees between Nassau and Marsh Harbour. Please allow time for relocation between charters. • Please do not take a booking that will block a full week of a Christmas and NYE booking. • Please make sure to mention gratuity at the time of booking. • Bahamas: November – February • BVI: March – July • Grenada/Grenadines: August - October </yachtPriceDetails> <yachtCaptOnly></yachtCaptOnly> <yachtSpecialCon></yachtSpecialCon> <yachtContracts></yachtContracts> <yachtConsumptionUnits>US Gall/Hr</yachtConsumptionUnits> <yachtRange></yachtRange> <yachtPermit>1</yachtPermit> <yachtLicense>1</yachtLicense> <yachtMca>0</yachtMca> <yachtDeepSeaFish>No</yachtDeepSeaFish> <yachtSatTv>No</yachtSatTv> <yachtIpod>Yes</yachtIpod> <yachtNumVideo></yachtNumVideo> <yachtSailInstruct>No</yachtSailInstruct> <yachtInternet>Onboard WIFI</yachtInternet> <yachtBrokerNotes></yachtBrokerNotes> <yachtInsCompany></yachtInsCompany> <yachtPolicy></yachtPolicy> <yachtLiability></yachtLiability> <yachtEffectiveDate></yachtEffectiveDate> <yachtContractName>Ad Astra Yacht Charters, LLC</yachtContractName> <yachtCoverageAreas>USVI/BVI/Bahamas/Grenada/Grenadines</yachtCoverageAreas> <yachtInsFlag>USA</yachtInsFlag> <yachtInsHomeport> Kansas City MO</yachtInsHomeport> <yachtRegNum>1298831</yachtRegNum> <yachtConPhone1></yachtConPhone1> <yachtConPhone2></yachtConPhone2> <yachtConPhone3></yachtConPhone3> <yachtConFax></yachtConFax> <yachtWaveConEmail>crewed@dreamyachtcharter.com</yachtWaveConEmail> <yachtConOther></yachtConOther> <yachtManager>Dream Yacht Charter</yachtManager> <yachtManagerName>Erin Minner</yachtManagerName> <yachtManagerPhone>410-268-2141</yachtManagerPhone> <yachtManagerToll>866-469-0912</yachtManagerToll> <yachtManagerEmail>crewed@dreamyachtcharter.com</yachtManagerEmail> </yacht>
wpcf_fuel:
cruising_speed: 8 Knots
max_speed: 12 Knots
location_details: November 2019 - April 2020 : Bahamas May 2020 - July 2020: Virgin Islands August 2020 - October 2020: Grenada/Grenadines
helipad: No
sailing_instructor: No
lengthm: 17.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. MINIMUM NIGHTS: 4 nights Please inquire for 12 Pax. Yacht can accommodate 11th and 12th guests (if children) in the forepeaks, upon request. 48 hour turns requested though required for back to back 12 pax charters. 7 nights over Christmas and New Year's flat rate of $34500 for 2-10 guests. New Year's charters must start on December 28th or later. HALF-BOARD OPTION - SUBTRACT $150 per person from weekly rate: Includes 7 breakfasts, 4 lunches and 3 dinners. Other meals ashore at client expense. LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense. The rates do not include: • 4% Bahamas Sales Tax • Cancellation Insurance and private insurance • Extra drinks, fine wines, champagne & spirits, special meals orders • Docking fees • Transfer airport – base – airport • Personal expenses • Cruising permits, fees and taxes to be paid by the charterer upon entry to the BVI cruising grounds or ports • Gratuity Notes: • Currently no delivery fees between Nassau and Marsh Harbour. Please allow time for relocation between charters. • Please do not take a booking that will block a full week of a Christmas and NYE booking. • Please make sure to mention gratuity at the time of booking. • Bahamas: November – February • BVI: March – July • Grenada/Grenadines: August - October
terms: All Inclusive
priceterms:
fullrates: https://www.cyabrochure.com/ebn/265/pbaX/6385/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:0:"";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:30:"Poles, tackles and rod holders";s:4:"rods";s:1:"4";s:16:"deep_sea_fishing";s:2:"No";}
flag: USA
captain_nation:
crew_nationality: USA
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <h2>Ad Astra Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2021 to 2022 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2022 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> </tr> </table> </div>
reviews: <h2>Reviews:</h2> <div class='bs-example'> <div class="yacht_rev"> Best Vacation We've Ever Had!</div><div class='clr'></div><div style='text-align:left;'>It was the best vacation we’ve ever had! And that comes from me and my wife, all three of my kids, and all of our guests. The boat was great, but Julie and Brad really made the trip special. Thanks so much for helping us organize it. A+ job! Captain Brad did an amazing job putting together the perfect itinerary. Considering all of the restrictions due to COVID, he deserves special appreciation. We didn’t miss a beat.The one thing that all of the guests have been raving about was the food. The meals were perfectly customized, impeccably presented, and incredibly enjoyable! It truly was the perfect vacation. The captain and crew could make or break a yacht charter. Brad and Julie made the trip so much better than we ever could have expected! The food was amazing, Brad was incredibly knowledgeable about sailing, and their energy was infectious! They were non-stop entertainment for the kids. It was unanimous among the guests – this was the best vacation any of us have ever had! </div><div class='clr'></div> </div> <div class='bs-example'> <div class="yacht_rev"> Unbelievable Vacation!</div><div class='clr'></div><div style='text-align:left;'>Dear Brad and Julie, Just a quick note to thank you guys again for an unbelievable vacation for Kevin and I, our family and friends. The memories that were created this week will stay with us forever -mostly due to your hard work spoiling all of us with food, drink, water sports, a beautiful boat to relax on and good company. And a huge thank you for all of your attentiveness and flexibility with different food preferences....and for tolerating Joe’s incessant (but funny) sarcasm...and for hanging out with all the kids. We just now landed in Boston, but have been talking about what a great trip it was all day! Best of luck to you guys wherever Ad Astra takes you next! Thanks guys! -Jen</div><div class='clr'></div> </div>
reviewscount: 4