ISLAND HOPPIN’ 55

Guests: 8
Cabins: 4
Price Range: $37,000 - $40,000

Base

This yacht is based in the British Virgin Islands.

Yacht Description

ISLAND HOPPIN’ 55 yacht is a 55.00 ft long sailboat catamaran and spends the summer and winter season in the British Virgin Islands. It was built by Lagoon in 2024. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.

Accommodation

5 Cabin Version

4 Queen en suite staterooms

Crew takes starboard midship cabin

Captain Only

No Captain Only Charters

Guests: 8

Draft: 5

Helipad: No

Ac: Full

Ac Night: Yes

Built: 2024

Turnaround: 48 HR Required

Cabins: 4

Queen: 4

Showers: 4

Heads: 4

Electric Heads: 4

Jacuzzi: No

Flag: BVI

Homeport: West End, Tortola

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 1

Features

BBQ: Yes

AC: Full

Internet: Onboard WIFI

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Yes

Crew Pets: No

Guest Pets: No

Camcorder: Yes

Water Maker: yes

Water Capacity: 250 Gallons

Ice Maker: Yes

Number Of Cds: Streaming

Board Games: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Bbq: Yes

Gay Charters: Yes

YachtNudeCharters: Yes

Hairdryers: Yes

Number Of Port Hatches: Yes

Smoking: Transom Only

Crew Smokes: No

Children Ok: Yes

Inverter: Yes

Price Details

Price from: $37,000

High season rate: $40,000

BVI Cruising Permits, Fees, and Taxes are included in the rate.

*6 Night Minimum*
Boat Requires 48hr Turns

2024 Holiday Rates:

Christmas Week 2024 $45,000
New Years Week 2023 50,000

HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person 
***3 lunches and 4 dinners ashore at client expense***

  LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights) 
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.

  SLEEP ABOARD:
$2,500 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
***must be 15 or under at the time of charter***

Layout

Water Sports

Dinghy Size: Highfield 420

Kayaks 1 Pax: 2

Dinghy Hp: 60hp

Floating Mats: Yes

Swim Platform: YEs

Water Skis Adult: No

Boarding Ladder: Yes

Water Skis Kids: Yes

Jet Skis: No

Beach Games: Yes

Wave Runners: No

Snorkel Gear: Yes

Paddleboard: 4

Other Entertainment

Complementary USVI and BVI map to track your charter

Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Crew

Crew Information

Captain

Chef/First Mate

Captain: Bryan Keoskie

Bryan was born and raised in Jupiter, Florida where his love for the ocean began. As a teenager he would spend his days with his friends at the beach, often free diving just off of the shore or near the Jupiter Inlet for lobsters. After graduation Bryan spent a few years working in the hospitality industry, in various country clubs and restaurants but always yearned for more. At 21 he got a job as a deckhand on board a charter boat in St. Croix, USVI, and never looked back. Eventually working his way up to becoming a well respected catamaran sailing Captain. He is an avid adventurer who enjoys shark diving, sailing, hiking, and anything to do with the ocean. Bryan's laid back but charismatic personality seems to be the perfect combo for entertaining and providing an excellent experience on board, and has a long list of great reviews from guests who were able to call Bryan their captain.

Patti grew up in Jupiter, Florida where she worked in the hospitality industry for several years at numerous restaurants in the south Florida area. In 2016 she met Bryan at a beach party and they immediately hit it off, spending the next several years traveling all throughout the states and even lived on St.Croix in the USVI for a year. They eventually were offered a dream job in 2020 on a charter catamaran in the USVI, and have worked in tandem since then. Patti enjoys cooking all kinds of cuisines and can easily work around any dietary restrictions one might have. On her off time she enjoys going to the beach to read a book or paddle board and also finds happiness in finding new recipes to try out for future guests.

Captain Bryan Keoskie

Qualifications

USCG 100 ton
PADI Dive Instructor
STCW

Chef/First Mate Patricia Burns

Qualifications

STCW

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wpcf_power: Cat
wpcf_powercat: N
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wpcf_summerarea: Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI)
wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI)
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wpcf_beam: 31
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wpcf_toys: Lift 4 Electric Surfboard
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wpcf_ac: Full
wpcf_bbq: Yes
wpcf_internet: Onboard WIFI
wpcf_generator:
wpcf_engines:
wpcf_year: 2024
wpcf_builder: Lagoon
wpcf_accommodation: 5 Cabin Version 4 Queen en suite staterooms Crew takes starboard midship cabin
currency: USD
yachtCurrencySymbol: $
property_price: 37000
mo_price: 37000
wpcf_high_price: 40000
wpcf_price_details: BVI Cruising Permits, Fees, and Taxes are included in the rate. *6 Night Minimum* Boat Requires 48hr Turns 2024 Holiday Rates: Christmas Week 2024 $45,000 New Years Week 2023 50,000 HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person  ***3 lunches and 4 dinners ashore at client expense***   LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)  ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.   SLEEP ABOARD: $2,500 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNTS: Discount Applied First Children 15 and under $500 discount ***must be 15 or under at the time of charter***
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wpcf_mainimg_description: Island Hoppin' 55 is the upgrade you've been waiting for! This 2024 Lagoon 55 will make her debut at the Miami Boat Show before heading to the Bahamas and continuing south to the Caribbean, where she and her crew will continue the IHOP tradition of good food, adventure and great times! This well-appointed luxury vessel hosts up to 8 guests in accommodations fit for royalty, combined with five-star service and a seamlessly curated experience. No expense was spared in outfitting this vessel to be one of the top vacation experiences in the world!
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wpcf_menu: Chef Patricia's Sample Menu Breakfast (Will be served with fruit platter) Blueberry Buttermilk Pancakes Bacon and Egg Toast Cups Avocado toast with balsamic drizzle Acai bowls with fresh fruit on top Scrabbled eggs over biscuits and gravy Spinach and prosciutto frittata muffins Baked Mexican breakfast taquitos with fresh salsa   Lunch Classic avocado BLT with sweet potato fries Crab cakes with spicy remoulade over mixed greens Grilled chicken caesar salad wraps Blackened shrimp tacos with avocado salsa Caprese chicken paninis Strawberry poppyseed salad with pan seared mahi mahi Ahi tuna poke quinoa bowl Appetizers Charcuterie Board Prosciutto and basil-wrapped peaches Chicken skewers with sweet and spicy marmalade German beer cheese spread served with crackers or vegetables Coconut shrimp with a sweet thai dipping sauce Parsley garlic hummus with assortment of veggies Fresh bruschetta on crispy crostini   Dinner Beef chili with homemade cornbread Pork tenderloin over cauliflower mash with bacon wrapped asparagus Filet mignon with port wine reduction over garlic mash with roasted carrots Pan seared salmon with a creamy dill sauce over cous cous with green beans Chicken Milanese over angel hair pasta with mixed greens and balsamic glaze on top Butter chicken over basamiti rice and homemade naan bread Spicy jambalaya with sausage and shrimp
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wpcf_video:
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wpcf_other_entertainment: Complementary USVI and BVI map to track your charter Shampoo Body Wash Leave-In Conditioner Body Lotion Reef Safe 30SPF Sunscreen
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wpcf_kingcabins: 0
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wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
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wpcf_bimini: Yes
wpcf_voltages:
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wpcf_fuel:
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location_details: Island Hoppin' 55' will be in the Bahamas from April 1st to April 20th 2024. Please Note the rates do not include: ● 4% Bahamas Charter Tax ● 10% VAT She will be in the British Virgin Islands in Spring and Summer of 2024.
helipad: No
sailing_instructor: Yes
lengthm: 16.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: BVI Cruising Permits, Fees, and Taxes are included in the rate. *6 Night Minimum* Boat Requires 48hr Turns 2024 Holiday Rates: Christmas Week 2024 $45,000 New Years Week 2023 50,000 HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person  ***3 lunches and 4 dinners ashore at client expense***   LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)  ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.   SLEEP ABOARD: $2,500 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNTS: Discount Applied First Children 15 and under $500 discount ***must be 15 or under at the time of charter***
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Charter Caribe Clearing House
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8577/4
special_conditions:
contracts:
nude: Yes
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fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:0:"";s:16:"deep_sea_fishing";s:0:"";}
flag: BVI
captain_nation: American
crew_nationality: American
jacuzzi:
scubaonboard: Onboard
mo_sync_modified: 1711183843