MILK & HONEY
Base
This yacht is based in the British Virgin Islands.Yacht Description
MILK & HONEY yacht is a 125.00 ft long motor yacht monohull and spends the summer and winter season in the British Virgin Islands. It was built by Palmer Johnson in 2003. A refit was done in 2020. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 1 king cabin, 3 queen cabins, 4 double cabins, 1 twin cabin.
The motor yacht features Engines: 2 x MTU 16 2000 Generators: 2 x 80KW Northern Lights Fuel: 12,460 gallons Water: 1,800 gallons engines and a generator.
Accommodation
Five Staterooms:MILK & HONEY CAN ACCOMMODATE 5 COUPLES IN 5 DOUBLE ROOMS (2 KINGS AND 3 QUEENS).
MILK & HONEY has five staterooms. Full width Master on the main deck and four staterooms midships below. .
1st: Master Stateroom, Full beam on the main deck King size bed, amenities include a private office ensuite his and hers bathroom with steam shower and jacuzzi tub. 3 D HDTV/BluRay DVD/ Ipod Music system
2nd : Guest Stateroom, below, midship: Queen bed, HDTV/ BluRay DVD / Ipod Music system, ensuite bath with shower
3rd: Guest Stateroom, below deck, midship: Queen bed ,HDTV / BluRay DVD / Ipod Music system, ensuite bath with shower
4th: Guest Stateroom, below deck, Queen beds, HDTV / BluRay DVD/ Ipod Music system, ensuite bath with shower
5th: Guest Stateroom, below deck, Twin bed, HDTV / BluRay DVD / Ipod Music system, ensuite bath with shower. NOTE:THE TWIN BEDS CAN BE CONVERTED TO A KING BED.
Features
Amenities
Price Details
Price from: $98,000
High season rate: $115,000
Winter 2021: US $98,000/wk + expenses
Christmas & New Year's: US $115,000/wk + expenses.
10 day minimum over Christmas / New Year's.
Please contact Pila Pexton to confirm future rates.
Layout
Water Sports
Other Entertainment
Audio Visual Equipment and Deck Facilities
State of the Art Music and 3 D HDTV / Entertainment System
DVR recording system
Each stateroom can watch individual movies and record shows
CD/DVD library
Assorted board games
Large Jacuzzi on Sun deck with a Textilene shade system for maximum cover
HD Satellite TV
Nintendo WII W/ lots of Video games
ZERO SPEED STABILIZERS
October 2020: With a major $1 million+ refit, MILK & HONEY's owner spared no expense in maintaining her to the highest level. Her improvements include:
- Overhaul of generators
- QL4 complete overhaul of main engines
- New treadmill
- New upgraded bed linens and towels (Yves Delorme and Matouk)
- 5’ x 15' floating platform
- (2) floating lounge chairs
2019 updates:
- New chairs and carpeting in the sky lounge
- New carpeting on the stairs throughout the boat
- Lots of fresh paint on the exterior
- New exterior cushions and canvas
2018 updates:
- Full interior refit
- New paint job
- New fabrics, new linens, towels and carpeting
- New cushion covers, new furniture on outside deck areas
Crew
Crew Information
Captain: William Widman
Captain William Widman | American
Once aboard MILK & HONEY, you’ll be greeted by her enthusiastic and approachable captain William Widman.
Your charter experience and safety are the most important to Captain William.
He grew up in Melbourne Beach, Florida where he started sailing at age 10. Being on the water has always been part of his life. He spent five years active duty with the U.S. Navy as a Communications Intelligence specialist with service on surface ships and submarines. William has been a professional captain for over twenty-years with experience on power and sailing vessels up to 170’. He has experience in cruising the US Virgin Islands, BVI, Florida, Bahamas, New England, and Bermuda, as well as the Canadian maritimes down thru the Panama Canal, PC to Alaska, and Great Lakes.
William has previously held captain’s positions on private and charter yachts including 170’ Custom S/Y MYSTIC and 155’ M/Y CHEROSA. He holds a USCG Masters 1600-ton/3000 ITC Ocean's license.
Chief Stewardess Cynthia Marcolini
Originally from Chile, Cynthia has over 10 years experienced working on both private and charter vessels ranging from 98’ to 282’, including 200’ M/Y NEW SUNRISE, 282’ M/Y QUATROELLE and is highly confident on leading the interior department. She has held positions in hotels and restaurants in Chile, Welcoming and professional, she has a great eye for detail with a positive uplifting energy. Besides keeping the interior of MILK & HONEY in impeccable order, Cynthia ensures guests will stay well pampered with the highest level of service. Her hobbies include painting, scuba diving, backpacking, and all things outdoors.
Chef Rody Cruz
As chef onboard MILK & HONEY, Rody brings a diverse skill set derived from her extensive hospitality background ranging from bartender to banquet chef. She has spent the past 8+ years in the charter industry. She is well-trained in all aspects of preparation, service, housekeeping and has a natural, creative flair for table scaping and flower arranging. Her diverse culinary specialties include vegan, Kosher, and gluten free. Rody is personable and enjoys engaging with charter guests. She’s held previous positions on a 156’ Feadship M/Y, M/Y CEDAR ISLAND 106’ Lazzara, and 145’ M/Y I LOVE THIS BOAT Christensen, to name just a few. Rodi is a certified Pilates instructor.
Mate Jared Mowbry
Jared has experience working as mate and bosun on both private and charter yachts including 114’ M/Y VIVERE and 147’ M/Y ICE 5. He has a strong commitment to safety and a positive, can-do attitude. His hobbies include underwater photography and drones, SCUBA, and anything on the water. Jared is working to obtain his SSI Master Diver rating.
Stewardess Jessica Harris
An outgoing “Southern Bell” who grew up in Beaufort, North Carolina, Jessica and raised in a charter and boat building family, so she has a natural love for the ocean. In her yachting career so far, she has held stewardess and deck positions on charter yachts including 143’ M/Y BACA, 122’ M/Y ANDIAMO, 110’ M/Y INTREPID, 122’ M/Y SEA U LATER, and 108’ M/Y SHARON LEE as well as several private yachts. Jessica also has experience in hospitality and sales and is trained in Silver Service. She enjoys body surfing, frisbee, fishing, snorkeling, and the occasional relaxing day on the beach.
Deckhand Jessica Stich
Jessica is energetic and athletic and welcomes guests aboard MILK & HONEY with her gracious big smile.
Previously held positions on M/Y ARTHUR’S WAY, M/Y GODDESS, S/Y LIBERTY, and M/Y NINA LU. Prior to joining the yachting industry, she worked at Sarasota Yacht Club providing high level guest services. Jessica is a PADI Open Water Scuba Instructor and can accommodate guests on rendezvous dives. She has taught diving for open water, advanced and specialty courses. She is also a Personal Trainer and Group Fitness Instructor and will happily work with guests’ daily workout routines.
Engineer: TBC