Captain: Jared Brett

Meet Captain Jared
Captain Jared combines seasoned seamanship, deep local knowledge, and a passion for guest experience to deliver exceptional charters aboard Sapphire. Since relocating to the Caribbean in 2016, he has made the British Virgin Islands his home and specialty, guiding guests through its most spectacular anchorages, hidden coves, and world-class dive sites.
With extensive command experience on luxury sailing catamarans and dive vessels, Jared is known for his calm leadership, safety-first mindset, and ability to create seamless, personalized itineraries.
Whether guests seek adventure, relaxation, or a blend of both, Jared crafts itineraries that reflect their interests while showcasing the very best of the islands.
Jared’s approachable style and attention to detail set the tone for a relaxed yet refined charter. His knowledge of local culture, cruising routes, and hidden gems ensures guests experience the BVI like insiders—whether it’s a secluded sunset anchorage, a vibrant beach bar, or a pristine snorkeling spot known only to locals.

Meet Chef Gigi
Chef Gigi brings a vibrant blend of international culinary expertise, warm hospitality, and award-winning talent to the galley aboard Sapphire. With over a decade in the hospitality industry and extensive experience as a yacht chef throughout the British Virgin Islands, she creates unforgettable dining experiences that are as elegant as they are nourishing.
Gigi has earned top honors at the annual BVI Charter Yacht Culinary Competition, winning Best Overall Dish and Best Appetizer—a testament to her creativity, precision, and ability to delight even the most discerning palates.
Originally from Romania, Gigi’s culinary style is inspired by her global journey through fine-dining restaurants, boutique guesthouses, and luxury charter yachts. Her menus reflect a fusion of Mediterranean, Caribbean, North American, and Asian influences, always highlighting fresh, locally sourced ingredients and vibrant, healthy preparations.
Gigi has served as chef and stewardess on numerous luxury sailing yachts in the BVI, combining culinary excellence with attentive guest service.
When she’s not crafting exceptional meals, Gigi enjoys hiking, travel, and discovering new cuisines—passions that continually inspire her menus aboard Sapphire.

Meet Gys | Deckhand & Steward
Gys brings energy, versatility, and meticulous attention to detail to his role aboard Sapphire. With hands-on experience across deck, interior, and galley operations on luxury sailing yachts, he ensures every charter runs smoothly while delivering warm, personalized service that makes guests feel instantly at home.
Gys grew up in a very small farming town in the heart of the Free State in South Africa, nestled among fields and hills on their family farm, where he grew to adore animals. Even though the ocean was far away, his family holiday's on the coasts made him fall in love with the ocean. From a very young age, Gys loved being in the water, with his family struggling to keep him out of the pool. In High School, Gys worked on a Private Game Farm over school holidays, where he found his passion for the hospitality industry. After school, Gys was faced with the decision to go study or to do something way more exciting and decided to go into the yachting industry. From a very young age Gys dreamt of traveling and seeing the world outside his home country.
As our esteemed Deck/Stew, Gys possesses a genuine knack for making guests feel extraordinary with his impeccable service, ensuring they bask in relaxation under the radiant BVI sun. He eagerly anticipates extending a warm welcome aboard, ready to craft delightful cocktails and create unforgettable memories as you embark on a journey through the breathtaking BVI's.